Chef Omar - Fettuccine and pesto recipe

How to Make It

1. Part

Pesto Method: In a food processor, put basil, Parmesan cheese, garlic, lemon juice, pine nuts and olive oil, then grind the ingredients well The chicken breast method: Put salt, black pepper, olive oil on the chicken breast and then roast the chicken breast on the skillet.

2. Part

Pasta method: Put the boiled pasta in a saucepan containing boiling water and add salt and olive oil to it In a frying pan, put butter and leave it until it melts, then add the mushrooms over a high heat. After that, add the pesto sauce to the mushrooms and stir, then add the cream, salt and black pepper. After that, leave it on a low heat until soft. After that, we add the pasta to the sauce and leave it on the stove. This is how it becomes ready to be served